Mains (7)
Fish Of The Day
Moroccan Pork Cutlet
A$35.90
Handmade Ricotta Gnocchi
Vegetarian Lasagne
A$33.70
Grilled Chicken Breast
Flash Fried Whiting
A$32.90
250g Eye Fillet
Explore the Little Parrot Cronulla menu featuring handmade gnocchi, fresh seafood, and hearty mains. Enjoy exceptional service in a cozy, vibrant setting at 147 Ewos Parade, Cronulla.
Nestled at 147 Ewos Parade, Little Parrot Cronulla is a culinary retreat that balances quality, comfort, and charm far from the bustling mall. This restaurant excels in delivering a refined yet approachable dining experience, highlighted by a thoughtfully curated menu that showcases both indulgence and fresh simplicity.
The menu is a journey through vibrant flavors with standout dishes that linger in the memory. The Prawn Linguine is a testament to masterful seafood preparation—plump prawns bathed in a rich, garlicky sauce, perfectly paired with al dente pasta. Complemented by the recommended garlic bread, it transforms into a comfort food experience that feels both luxurious and homely.
For those seeking unique vegetarian creativity, the Tempura Zucchini Flowers Stuffed with Three Different Cheeses offer a delicate crispness and creamy interior that celebrates texture and flavor interplay. Similarly, the Tempura Vegetables and Calamari strike a perfect balance between light batter and fresh ingredients, a delightful starter or side.
The Guinness Pie and Moroccan Pork Cutlet show the kitchen’s range in hearty, robust mains, each with deep, well-developed flavors and generous portions. The Handmade Ricotta Gnocchi is a standout for those who appreciate refined Italian craftsmanship, silky soft with a subtle tang that complements the accompanying sauce.
Seafood lovers will appreciate the Fish of the Day and the perfectly grilled Flash Fried Whiting, both fresh, skillfully cooked, and paired with complementary sides such as the Winter Salad or crisp Shoestring Fries. The Bocconcini Salad provides a refreshing balance for those wanting a lighter option without sacrificing quality.
Desserts here are not just an afterthought but a highlight. The Crème Brûlée delivers a classic creamy texture with a perfectly torched top, while the inventive Icecream Bomb with Nuts and Christmas Fruit infuses festive spirit and playfulness into the sweet finale. The homemade baked cheesecake, as noted by patrons, stands out for its rich, velvety consistency and depth of flavor.
Customer praise consistently underlines not only the exceptional quality but also the warm, attentive service that enhances every visit. Whether it’s the celebratory table decorations for special occasions or the gracious accommodation at closing time, Little Parrot Cronulla fosters a sense of genuine hospitality. The cocktail offerings, particularly the espresso martini and fluffy duck, add a sophisticated touch to the experience, showing thoughtful beverage pairing.
In essence, Little Parrot Cronulla excels by melding high-quality ingredients, careful preparation, and personable service into an inviting space. It’s a local gem where each dish—whether a simple Ciabatta starter or a hearty 250g Eye Fillet—is crafted to satisfy and impress. For anyone looking to savor a diverse menu that ranges from elegant seafood to comforting rustic dishes, this restaurant stands as a prime choice in Cronulla.
Alfresco Adjacent The Pines, Unit 1/8/18 Kingsway, Cronulla NSW 2230, Australia
2 Marine Esplanade, Cronulla NSW 2230, Australia